Red Wine Braised Leg of Lamb
A few weeks back while visiting Selma’s parents, I had the pleasure of helping them butcher an entire lamb. Yes, you read that correctly. They bought a whole lamb and I got to help them break it down. And as … Continued
Guinness-Braised Short Ribs
For my Birthday, Selma got me something that I’ve been eyeing for a very long time. No Le Creuset set is complete without their flagship 5.5 qt. Round French Oven. Best girlfriend ever. I was so excited to use this … Continued